Our Specials this week Appetizers Oysters on the Half Shell Entrees Horseradish Encrusted USDA Prime Ribeye with Dark Ale Reduction Gulf Grouper with Fried Crawfish and Shrimp with a Jalapeno and Roasted Red Pepper Buerre Blanc Dessert Salted Caramel Crème Brûlée Blueberry Crumble Pie a la Mode ******************** It is not too early to start […]